For horticulture gardening and landscape design
BENEFITS
- Enhances main and trace nutrient mobility in the plant
- Stabilizes the pH value between 6.0 and 7.5
- Improves photosynthesis and increases metabolic cell activity
- Strenghtens plant UV protection
- Increases storage and transportation capabilities
- Reduces water demand due to improved stomata function
- Increases CEC capacity
- Faster and stronger growth, increases plant vitality
- Increases resistance to diseases and pests
- Increases abiotic stress tolerance
- Improves the formation of new cell-enzymes and their activities
- Increases concentration of value-defining ingredients (e.g. sugar, vitamins, flavonoids)
Vital calcium, magnesium, iron, and silicon boost metabolic processes when applied to the leaf.
APPLICATION
- Young plants and/or fresh leaves
- Before periods when strong vegetative growth is expected
- After flowering
- After fruits have formed